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Lightly spray a 13 x9 in baking dish with Pam. Center should be set and firm. Bake for 35 minutes. Lumberjack Feud. Make this breakfast casserole! In large bowl, mix cheese, buttermilk, oil, eggs, corn and chiles; blend well. 1 lb ground chuck (you can use leaner ground meat if you desire, but I used 80/20) 1 large onion, minced 3 cloves garlic, minced Drain if … Preheat oven to 375 degrees F. Beat the eggs and oil with a wooden spoon until well combined. Prepare an 8-inch baking pan with non-stick cooking spray. I used my favorite homemade taco seasoning, and I honestly can’t get enough of it in this recipe. veg. Add taco seasonings ... MEXICAN CORNBREAD. Pair these favorite cornbreads with chili, stew, soup, or roasted meat. Heat oven to 375°F. A fun family dinner. Set aside. Everyone cleaned their plate and went back for seconds! Stir together the corn muffin mix, egg, and water to make the cornbread crust. It’s SO easy to make, especially when you assemble everything the night before. Oh, so good. Preheat oven to 350°. 11 Apple Crumble Recipes for Celebrating Fall If you're craving a sweet fall treat, look no further than these apple crumble recipes. Cook the ground beef in a large skillet with the onion and garlic until no longer pink. Meanwhile, cook and crumble ground beef until no longer pink, drain excess grease. Let cool for a few minutes. Whisk together cornbread mix, butter, sugar, black pepper, cream and eggs. 1 box corn muffin mix 1 egg 1/3 cup milk 1/2 lb ground beef 10 oz. Combine cornmeal, milk, ... and then green chilies. Preheat the oven to 425 degrees F. Mix all of the ingredients together in a large bowl. Preheat oven to 350 °F. Chicken and cornbread is a match made in heaven, right?! Preheat oven to 425 degrees F. Brown ground beef, onion and jalapeno pepper, set aside. Cook in micro wave for 1:00 to 1:25 enjoy your cake and thank you for reading v…. Preheat the oven to 425 degrees F while you make the cornbread. In a large bowl, mix together cornmeal, flour, baking powder, milk, eggs, salt and oil. Beat vigorously 30 seconds. Pour half of the cornbread mixture into the crock pot. Stir just until ingredients are moistened. Mexican Cornbread Casserole is an easy, comforting dish featuring a layer of taco-seasoned ground beef mixed with salsa, black beans, corn, and olives, and topped with green chile cheddar cornbread! Add … Whisk together the cornmeal, flour, sugar, baking powder, and salt in a medium bowl. First, prepare the Jiffy Cornbread mix in a large bowl. Stir in taco seasoning and water. Remove bacon and place on paper towel to drain. In a large bowl, combine cornbread mix and onion. Top with beef mixture, cheese slices and rest of corn. Set aside. 3) Beat eggs in a separate large bowl. Brown hamburger and sausage on medium high and drain. Whisk to combine. Mexican Style Cornbread. Although I’ve never had meat in it I can imagine it adding another layer of flavor. Add in the creamed … Pour into a greased … 1/2 teaspoon baking soda. Mexican Cornbread Casserole is a filling meal. I simply make my cornbread on 400 F, to help dry it out a bit. There are several ingredients that give Mexican cornbread its colorful appearance and distinctive taste. Simple cornbread is composed of eggs, milk, corn meal, a small amount of flour, and cooking oil. Home > Recipes > Tex Mex > Mexican Corn Bread Meat Dish. EDITOR’S NOTE (September 5, 2021): Edited text for clarity. Over the cornbread, pour the meat mixture and top it off with a cup of the Mexican shredded cheese. 1 (8-ounce) can cream-style corn. Brown together the ground beef, onion and jalapeno pepper; drain well. Whisk in the buttermilk, eggs and jalapenos. Spoon a thin layer of the cornbread mix into the bottom of the casserole dish. Just before the cornbread goes into the oven, arrange pickled jalapeno rings over the batter. 1C.yellow cornmeal 1C. Heat and sprinkle a very thin layer of meal in skillet and let brown slightly. MEXICAN CORNBREAD CASSEROLE. Directions. This recipe was the first on my list to make. Steps. I use the focaccia recipe for gluten-free “cornbread” base and bake the taco meat on top.. To get a true cornbread taste without corn, I used Amoretti Sweet Corn Extract that found on Amazon. Remove from the heat. How do I make Mexican cornbread casserole? Home > Recipes > Tex Mex > Mexican Cornbread With Meat... Brown hamburger meat with onion. Top with the remaining 1/2 cup of cheese. Keto Tamale Pie or Mexican Cornbread Casserole – YUM! They are full of onions, green chilies and cheese! Mix together the corn muffin mix, milk, egg, corn, and chiles until just combined. Looking for a recipe for busy mornings and a way to use up leftovers? We didn't miss the melted butter & sour cream that was in my old recipe.I will definately replace mine w/this one. Cover the bottom layer with the meat mixture. Preheat oven to 400 degrees. In a large bowl, combine the cornmeal, flour, baking powder and salt. Combine buttermilk, corn and eggs in a blender and blend until smooth. I really like corn bread, probably more than I like just regular biscuits. Cornbread Casserole with Chicken. Stir together corn muffin mix, egg, milk and half of corn in bowl. MEXICAN SALSA LASAGNA. Add the onions and cook, stirring occasionally, until translucent, about 5 minutes. For the best texture, use yellow cornmeal with a medium grind. Deen Brothers. Restaurants. For a meat option, Mexican Cornbread with sausage or bacon would be sublime and ideal either for a lazy gal brunch or fast weeknight brinner. 1 1/2 teaspoons baking powder. It’s also a casserole that contains everything that you need for dinner – meat, vegetables, and a grain. Cornbread always smells good when it’s baking, but these ingredients and spices level up the goodness! Pour 1/2 corn bread batter in skillet. Turn off heat and let sit. Spray a 9" x 9" (or 2 ½ quart) baking dish with nonstick cooking spray. i added cumin though. Topping (optional) sour cream, diced seeded tomatoes, sliced green onions and honey. Remove from oven and sprinkle with other cup of cheese. I don’t care for the cream corn in my cornbread but I substitute a good helping of Mexican Creama or sour cream. Preheat oven to 350º Fahrenheit. I always have a few boxes of Jiffy in the pantry! Step 1: Add cast Iron Skillet to cold oven and preheat to 400˚F. Mexican cornbread should be refrigerated and will last several days…or as long as you can resist it. Preheat oven to 425°. Instructions. Ingredients 1 pound ground beef 1 cup cornmeal 1 teaspoon salt 1 teaspoon baking soda 1 cup milk 1 egg 1 onion, chopped 1 (14.5 ounce) can cream-style corn 1 cup shredded Cheddar cheese 2 jalapeno peppers, chopped Make Mexican rice with ground beef. Steps. Bake in a 350 degree preheated oven for 45 mins or until the top is lightly browned. In separate bowl, combine muffin mix, eggs, milk and corn. I've been making a similar mexican cornbread for over 20 yrs, after seeing a recipe on your site, i realized my cornbread was LOADED w/fat & calories. love Mexican cornbread! Trusted Results with Mexican cornbread ground beef recipes. Add the creamed corn, frozen corn, sour cream, cheese, and diced green chiles and mix until well combined. Keeps the cornbread from being too sweet. I used salad shrimp, and canned lump crab. This Mexican cornbread casserole is also a superb time-saving meal. Heat 9-inch cast iron skillet over medium heat until hot. Get Mexican Chili Recipe from Food Network. Grease 9-inch round cake pan, 8-inch square pan or 10-inch ovenproof skillet with shortening or cooking spray. Turn your attention now to make the cornbread mixture. Pour 1/2 of the cornbread mixture into prepared dish. Simply brown a pound of ground beef, turkey or chorizo with the onions and peppers, and continue with the recipe. Meanwhile, whisk together dry ingredients (cornmeal, whole wheat flour, baking powder, baking soda, salt and sugar). That means you don’t have to waste time preparing side dishes. Recommended Tools to Make Mexican Cornbread. Food Network invites you to try this Mexican Cornbread recipe from Paula Deen. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir together with a fork. JTV. Pour the mixture into a greased iron skillet and cook for 10 to 15 minutes. Mix together cornmeal, flour,baking soda, eggs, and buttermilk with a spoon in a large bowl. Whisk together cornbread mix, butter, sugar, black pepper, cream and eggs. Pour half the batter into a greased 9 inch square pan. Boxed cornbread mix, ground beef, corn, and a few … How to make Mexican Cornbread Pie Recipe. In another bowl, mix the oil, milk and egg. Preheat the oven to 375. Fold in corn, green pepper, chile peppers, onion and cheese. Spread the cornbread mixture over the top of the meat and tomato mixture. Jul 8, 2020 - Explore lori stegner's board "Mexican Cornbread" on Pinterest. Finish by pouring the remaining cornbread batter over the cheese, and then add the remaining ½ cup of cheese to melt into the very top, thus forming a layered and flavorful casserole. Spray your skillet with … Coat a 13- x 9-inch baking dish with nonstick cooking spray. Using a small bowl, mix the eggs, creamed corn, buttermilk, and oil. Spread the batter on top of the beef filling. Add corn and rotel tomatoes. Mexican Cornbread Recipe: Paula Deen : Food Network. In the same pot add onion and cook for 5 minutes until translucent. Brown meat and drain. Directions. Storing Mexican Cornbread. Combine eggs, half the corn and the milk with cornbread mix. Spray the bottom and sides of a 7-quart crock pot with cooking spray or wipe it down with vegetable oil. … Mama’s Mexican Cornbread Casserole. Sprinkle the … Jiffy Mexican Cornbread Casserole. Remove from pan. It's great alongside a bowl of soup, a taco … This dish starts with a bottom layer of Jiffy cornbread. Add the cumin, salt, pepper, salsa and chili powder if using. Transfer the beef filling to a 2-quart casserole dish; set aside. Pour into prepared dish. Ground Beef - All Recipes. Mix the first cornbread mix according to instructions and add 1/2 can of corn. Bake the casserole in a 425°F oven for 18-20 minutes, or until the crust is golden brown and cooked through. Pre-heat oven to 375° F. In a large pot, cook bacon until crisp over, medium-high heat. This low carb recipe is a quick and dirty version of mom’s using homemade taco seasoning and lean ground beef. Submit. See more ideas about yummy food, cooking recipes, food. Best Budget Cornbread: Jiffy Honey Corn Muffin Mix. Stir in cheese and jalapeños. Poultry Chili Cornbread Shepherd's Cake Bake as directed. In a large bowl, whisk together cornmeal, flour, baking powder, soda, and salt. Instructions. Self-rising cornmeal and flour make this robust cornbread even easier to mix up. How to Make Mexican Cornbread. In a large mixing bowl, mix together the cornmeal, flour, cheese, green onions, … Whether it's fried chicken and cornbread, chicken tenders paired with corn muffins, or BBQ Chicken Cornbread Casserole, we can never get enough of the sweet-and-savory combination.. It takes barely any time at all to whip up the casserole, and throw it in the oven. Use this recipe to make skillet cornbread or muffins. Bake for 10 minutes or until cornbread is nearly set. Directions. Instructions. Sauté hamburger onion tomatoes and garlic. Spray mini muffin tin cups and the space between with non stick spray. This south-of-the-border-inspired casserole is a great way to feed a family. Start by adding half the cornbread batter to the bottom of your casserole dish in an even layer. Add all the cornbread ingredients to a stand mixer and blend until well combined. Drain well and set aside. Find Paula on The Best of Paula. Mix Jiffy cornbread with oil, milk ... peppers to your taste. Spread the remaining cornbread batter over the cheese layer. Mexican Cornbread Casserole is a filling meal.This south-of-the-border-inspired casserole is a great way to feed a family. Set aside. Add two new optional ingredients: chopped white onions and cream style corn. Pour mixture into pan. Southern cornbread has traditionally been made with little or no sugar and smaller amounts of flour (or no flour), with northern cornbread being sweeter and more cake-like. Southern cornbread traditionally used white cornmeal and buttermilk. Other ingredients such as pork rinds are sometimes used. Mix the wet and dry cornbread ingredients together. Next add all of the delicious ground beef mixture and top with a layer of cheese. Heat the oil in a large pot over medium heat. Pour half of … Bake round or square pan 25 to 30 minutes, skillet about 20 … In a large bowl beat together, melted coconut oil and sugar, add in eggs, one at a time and mix well after each one. With only four simple steps, our easy Cornbread recipe is one you'll want to make again and again. The recipe for the cornbread I make, is super easy. Cooking: Preheat oven according to directions on cornbread mix for cast-iron baking. Instructions. Cooks.com - Recipe - Mexican Corn Bread Meat Dish. Heat oven to 425°F. Mexican … Pop it into the oven and bake for 30 minutes. Pour in greased 9x13 baking dish. Best Gluten-Free Cornbread: Open Nature Gluten Free Cornbread Mix. Pour into a 8x11 baking dish. Preheat oven to 350f degrees. Cookbooks. Place the skillet in the oven and preheat the oven to 350°F. Combine and mix first 7 ingredients in a large bowl. Instructions: Heat the oven to 350 degrees. Nothing beats hot buttery cornbread, corn muffins and johnnycake for a quick savory addition to any meal. This is the best cornbread recipe ive found for the smoker so far its moist and rises like it should. Turn ordinary bread into the main dish with our Cowboy Cornbread Casserole that layers ground beef, beans, corn, cheese, and cornbread batter into a hearty meal. Bake in oven for 25-35 minutes. Preheat the oven to 350. The tasty cornbread pairs well with barbecue or grilled items such as ribs, chicken, or even grilled fish. It's also an excellent side dish with chili and bean dishes. Serve Mexican cornbread with your entree and a crisp side salad or cooked greens. In a large bowl, mix the cornmeal, flour, sugar, baking powder, and salt. Step 2: Melt butter and set aside to cool slightly. Looking for ground beef recipes?Allrecipes has more than 2,020 trusted ground beef recipes complete with ratings, reviews and cooking tips.. Mexican Cornbread I - All Recipes. This strata recipe makes use of leftover meat, cheese, and veggies, creating a dish that can satisfy a hungry crowd! Marranitos (Mexican Gingerbread Pigs) are a pan dulce, or sweet bread, flavored with molasses and commonly found in Mexican bakeries. What meat goes good with cornbread? Sprinkle cheese evenly over batter, then the meat, then onion, finally the peppers. Preheat the oven to 375°F. Add the vegetable oil to the bottom of a 10-inch cast iron skillet. Also, you DO NOT have to wait a whole day to use this recipe ( I like old fashioned recipe just like the next girl, but ain’t nobody got time to wait a day to use the damn bread!) Dump all 3 boxes of cornbread mixture into a bowl … Next is a layer of taco seasoned ground beef mixed with re-fried beans and a bit of salsa for an extra kick of flavor. Spread the cornmeal mixture over the meat mixture. Boxed cornbread mix, ground beef, corn, and a few additional ingredients make for a filling dinner, and best of all, this dish reheats very well. In a bowl mix the cream corn, milk, taco sauce, eggs, oil, and cornmeal until combined. Fold in corn, green pepper, chile peppers, onion and cheese. Generously spray 1 1/2-quart casserole with cooking spray. Sweet and Spicy Cornbread with Chipotle-Honey Butter. Add ground turkey to … Serve with lime wedges for a little extra tang. Line mini muffin tin with paper liners and then spray the inside of the muffin paper cups. Add the cheese and chiles into the cornbread mixture and stir those in. Lightly grease a 9 or 10 inch cake pan or cast iron skillet, and set aside. Cover with remaining batter. Add the cheese and … Ingredients Beef: 4-5 lbs boneless beef chuck roast 1 ½ cups ketchup ¼ cup brown sugar ¼ cup BBQ sauce 3 tablespoons […] I LOVE the way the house smells when this is cooking. Pulled Pork Cornbread Casserole – sweet cornbread crust topped with pulled pork, BBQ sauce and cheese. Instructions: Preheat oven according to directions on cornbread mix for cast-iron baking. Stir in onion and creamed corn. Spray a 9×13 casserole dish with nonstick cooking spray and set aside. The chipotle-honey butter adds even more flavor for little effort. Pour half of batter into dish. Grease an 8 by 8-inch or 9 by 9-inch square pan with softened butter or nonstick cooking spray. Grease a square 8×8 inch baking pan. Our quick Cornbread recipe is not only made from scratch but is melt-in-your-mouth good. Pour 1 tablespoon of vegetable oil into skillet and swirl a bit to cover the bottom (This skillet is hot so hold it with a potholder). oil a 9 x 13 pan. For a meat option, Mexican Cornbread with sausage or bacon would be sublime and ideal either for a lazy gal brunch or fast weeknight brinner. Vanilla Mug Cake Pioneer Woman. In a large bowl, combine the cornmeal, flour, sugar, baking powder, baking soda, and salt. In a large bowl, mix together all ingredients. Preheat the oven to 350f degrees and lightly grease a 9 x 9 baking dish or use a springform pan. Top with the meat mixture then sprinkle on the cheese to cover. Combine cornbread mix with milk and egg. The ground beef and corn mixed with the slight heat from the RO-TEL has the perfect Mexican-inspired flavor combination. For extra heat and flavor, use shredded pepper jack cheese or a Mexican blend instead of cheddar. Mexican Cornbread Casserole is a filling meal.This south-of-the-border-inspired casserole is a great way to feed a family. This Mexican Cornbread Casserole is seriously so delicious. This easy Chicken Cornbread Casserole recipe is the latest in our lineup of simple weeknight dinners! Ingredients: 11 (chilies .. corn .. cornmeal .. drippings .. milk ...) 6. Preheat oven to 350°. Sauté onions in … Set aside. Stir together. Stir in the creamed corn, onion, red pepper and cheese. Blend well. flour sifted 2TBSP sugar 4tsp baking powder 1/2 tsp salt 1 large egg 1C butter milk 1/3 C. sour cream 1/4C. If you want to … SO easy and it tastes AMAZING! Place a seasoned cast iron skillet (or 8 inch round cake pan) in the oven and preheat to 350. Top with remaining cornbread mixture. In a large skillet sauté ground beef … In another bowl, mix the oil, milk and egg. Stir the egg mixture … Mexican-Style Beef Sausage: Combine 1 pound Ground Beef, 2 tablespoons red wine vinegar, 1-1/2 teaspoons dried oregano leaves, 1-1/2 teaspoons smoked paprika, 1-1/2 teaspoons chili powder, 1 teaspoon garlic powder, 1/2 teaspoon salt and 1/2 teaspoon chipotle chili powder in large mixing bowl mixing lightly but thoroughly. Mix the wet and dry cornbread ingredients together. Step 3. Dress up packaged cornbread with sweet honey-roasted corn and spicy jalapenos. Like meat? In a medium bowl whisk together the cornmeal, flour, sugar, salt, baking powder and baking soda. Combine the remaining ingredients; add to the cornbread mixture just until moistened. shredded lettuce, corn bread, meat, eggs, milk, onions, colby jack cheese and shredded lettuce, corn bread, meat, eggs, milk, onions, colby jack cheese, black beans, sour cream, sliced olives and tomato plants ">4 MORE. Mexican Sausage Cornbread Strata. In a large bowl, mix the cornmeal, flour, sugar, baking powder, and salt. While the oven and skillet preheat, brown the ground beef then … Brown the ground beef, onion, and garlic until the meat is cooked through. Spread corn muffin mixture over the meat. In a bowl mix together the cornbread ingredients. In this healthy casserole recipe--sometimes called tamale pie--the cornbread gets crusty at the edges, thanks to a cast-iron skillet. Prepare Mexican-Style Beef Sausage. Stir in the creamed corn mixture just until combined. Paula Deen Home. Stir well. Return to oven and bake for an additional 15 … 3/4 cup frozen corn, thawed, drained. Make a … 2) Place cornmeal, salt, baking powder and chile powder in a large bowl. Magazine. Place the casserole in the center of the preheated oven … can rotel original diced tomatoes & green chilies, drained 1/2 tsp ground cumin 1 c shredded cheese (I used nacho & taco) Preheat oven to 375 degrees. This meaty Stuffed Mexican Cornbread is filled with taco seasoned ground beef and plenty of shredded cheese. Mix in 1 cup of the cheese. Mix together cornmeal, flour,baking soda, eggs, and buttermilk with a spoon in a large bowl. Sign Up For Paula's Newsletter. Mix and set aside, and the milk is sweet, not sour. Crumbles get their name because the fruit filling is typically covered with a crumbly mix of butter, flour, and sugar, creating a delightful golden brown topping once baked. Rice and beans is a fabulous meatless/vegetarian meal, especially topped with a sprinkling of Mexican style cheese. This is the cornbread we cooked over the weekend. In a large bowl mix together the eggs, buttermilk and vegetable oil. Pour batter into prepared baking dish and bake for about 15 minutes. Jiffy cornbread mix, creamed corn, eggs, cheddar cheese, milk, pulled pork, bbq sauce. The seafood that I use in this seafood cornbread dressing was budget friendly! Crumble and reserve for cornbread mix. Add review or comment. Measure the buttermilk and milk in a measuring cup and add the egg. Beat the eggs in a small bowl and set aside. Best 8×8-inch baking pan Mexican Casserole With Cornbread On Top. Pour batter into pan. Spray your skillet with cooking spray, then add oil and grease and heat for a minute or two in … Great cornbread! Coat with cooking spray a 9” skillet pan. In a large mixing bowl, prepare Mexican-style beef sausage by combing ground beef, vinegar, oregano, paprika, chili powder, garlic powder, salt and chipotle chili powder; mix lightly but thoroughly. Ready to eat in under an hour. Preheat oven to 375°F. Sprinkle the cheese over the top of the whole casserole. Roast Chicken or Pork Much like buttered veggies, good old-fashioned roasted meats go well with a lot of food. Pour remaining batter on top and bake 1 1/4 hours at 350 degrees. Spray 8x8-inch glass baking dish with cooking spray; set aside. Taco Corn Bread Casserole. Cook for 1 hour at 350 degrees. Add oil and sour cream and beat until combined. What makes my Mexican Chili Cornbread Casserole amazing is the combination of a slight spice in the chili and the sweetness of the cornbread topping. Instructions. Corn bread is a good source of several nutrients. Calcium, iron, magnesium, phosphorus, potassium, folic acid, folates and vitamins A, B-6 and B-12 are found in corn bread. Instead of mixing all of the ingredients into the batter, make a layered cornbread. Directions. Add onion and pepper mix and tomatoes; cook 3 minutes, stirring occasionally. Set aside. Debbie Does Dinner Healthy and occasional Calorie. Instructions. Directions: 1) Preheat oven to 350 degrees F. Generously grease a 10-inch cast iron skillet. Pour the remaining cornbread mixture on top. In medium bowl, mix all ingredients. (Good Things Utah) – Chuck roast slow cooked with BBQ flavors is shredded and served on top of cornbread waffles. 1 (4-ounce) can green chile peppers (chopped) 1/4 cup jalapeno peppers (minced, or as desired) 1 cup … No matter if you're serving it as a side at a barbeque, alongside chili or even as a breakfast option, you can't go wrong with homemade Cornbread. The tops is sour cream mixed with cheddar cheese, black olives, and green onions. Leave the peppers and cheese out of the batter. Mix all of the ingredients together in a large bowl and allow to sit for 5-10 minutes. 2 large eggs (lightly beaten ) 3/4 cup buttermilk or milk. ... Cooks.com - Recipe - Mexican Cornbread With Meat. Mix the wet and dry ingredients … Cooking: Prepare Mexican-Style Beef Sausage. Read more. You CAN use store bought/ boxed cornbread if you want to for this recipe , it won’t be as good as mine, LOL) . Sprinkle 1 1/2 cups of cheese over the meat mixture. Mexican Cornbread Casserole is an easy ground beef dinner recipe loaded with corn, Rotel diced tomatoes and green chilies, taco seasoning and shredded cheese all topped with Jiffy … preheat oven to 350 degrees. Best served with a cup of milk or coffee and eaten on weekend mornings! Great meal for those busy parents on the … Brown hamburger meat with onion. Bake for 15-20 minutes or until a toothpick comes out clean. Could easily use sausage. Newsletter Signup. Sometimes you just need a fast, simple supper, whether it comes in the form of slow cooker suppers or one pot wonders or quick, cozy oven bakes. This savory cornbread pairs well with meat loaf, baked chicken, barbecue, smoky collard greens and smoky turnip greens and southern fried cabbage. Storing Mexican Cornbread. Boxed cornbread mix, ground beef, corn, and a few additional ingredients make for a filling dinner, and best of all, this dish reheats very well. Step 1 In skillet, brown hamburger meat and onion over medium-high heat and drain excess fat. By Admin November 25, 2021. Stuffed Mexican Cornbread. Top sprinkle more cheese.

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